Semua produk
Best Selling Beef Flavor KMZ-2160002 Sample Free Snack Use
| Tempat asal | CINA |
|---|---|
| Nama merek | Komesz |
| Sertifikasi | HALAL |
| Nomor model | KMZ-2160002 |
| Dokumen | Brosur Produk PDF |
| Kuantitas min Order | 25kg |
| Harga | negotiable |
| Kemasan rincian | 25kg/ember |
| Waktu pengiriman | 2 minggu |
| Syarat-syarat pembayaran | L/c, t/t |
| Menyediakan kemampuan | 100 ton per bulan |
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xDetail produk
| Umur simpan | 2 tahun | alergen | Tidak ada |
|---|---|---|---|
| Negara asal | CINA | Jenis produk | Aditif makanan |
| Bebas gluten | Ya | Profil Rasa | Gurih |
| sertifikasi | Kosher, Halal | ||
| Menyoroti | beef flavor snack sample,savoury beef snack free,KMZ-2160002 beef snack |
||
Deskripsi Produk
Best Selling Beef Flavor KMZ-2160002 Sample Free Snack Use
KOMESZ FLAVOURS (SHANGHAI) CO., LTD.
ROOM J180, NO4671, CAOAN ROAD, JIADING DISTRICT, SHANGHAI, P.R.CHINA
TEL: 0086-21-69110763 FAX: 0086-21-69110764
Product Specification
| 1. Product Name | Beef Flavor |
| 2. Batch Number | 2423556 |
| 3. Form | Powder |
| 4. Shelf Life | 2 years |
| 5. Model | 2160002 |
| 6. Packaging | 25 kg/bucket |
| 7. Physical Characteristic | Powder Form |
| 8. Storage and Transportation | It should be stored in a dry and ventilated warehouse and avoid sundry odors pollution. Sunlight and rain should be prevented during transportation. In condition that the product is sealed, the quality will be kept for three year. |
| 9. Application | Food Flavouring |
| 10. Executive Standard for products | GB 30616 |
| 11. Heavy Metals |
Lead (mg/kg) < 5.0 (2) Cadmium(mg/kg) < 5.0 (4) Mercury(mg/kg) < 5.0 (2) Arsenic (as As ,mg/kg ) < 3.0 (4) |
| 12. Suggested Addition Amount | 0.05%-0.15% |
| 13. Main Composition | Flavouring substances, Natural flavouring substances, Edible Oil. |
| 14. Remarks | You have our guarantee that all our products are in accordance with Food Hygiene Law of the People's Republic of China and the raw materials are natural or nearly natural spice without any illegal substance. |
Quality Control Department:
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